The fun part about me not being able to find any recipes from the French Southern Territories is that I can just choose whatever I want from France to make because it's the only thing that came up. Which is okay with me, since I like French food.
I simply googled 'French Southern Territories foods' and found French food, so I made French food! I found this recipe - Chicken Francese (Chicken French) - Saving Room for Dessert (savingdessert.com)
First, you gather your ingredients:
I learned how to separate the chicken tenders from chicken breasts! Another technique I've learned how to do by googling that I wouldn't have done otherwise!
Then, bread your chicken like so:
After frying off the chicken, you make a pan sauce out of the drippings:
Here's the moneyshot!
I served the chicken over leftover cheesy broccoli rice.
The chicken was savory, a little sour from the white wine, fatty from the frying and the breading, and plenty moist. Yummy!!!
Day made: 6/19/2022, Sunday
Day post made: 7/28/2022, Thursday